Your Microwaves Can Peel Those Vegetable for You!

How Are You PEELING?
None of us likes peeling those garlic cloves or even tomatoes. It’s just too time-taking and complicated. Let your microwaves do this task. All you need to do is heat a garlic clove for 15 seconds and a tomato for about a minute. Let them rest for 30 seconds and then try peeling. It will slip right off. Thank us later.

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